Harvest Right Home Small Pro Freeze Dryer - Uma visão geral
Harvest Right Home Small Pro Freeze Dryer - Uma visão geral
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We have some really great 'techy' type guys here who are, as they have been exploring the FD mechanics and sharing that in their posts, writing what is turning out to be a 'troubleshooting manual' for us less capable folks.
Knowing what I know now after using freeze dryers for my company, I can say buying a freeze dryer is a sound investment for anyone who commits to stocking up food over time.
. We have some really great 'techy' type guys here who are, as they have been exploring the FD mechanics and sharing that in their posts, writing what is turning out to be a 'troubleshooting manual' for us less capable folks.
I would prefer those fittings to have internal O rings and knurled thread on ports (similar to R134a vacuum gauge sets) that do not require high torque compression fittings. Finger tight and you are good to go. You spot a leak, change the O ring and you're back in business.
Raymond Shipka My freeze drier arrived perfectly and professionallly packaged and it works like a charm.
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We also like to freeze dry gluten-free sweet breads and muffins. Slice bread or muffins and freeze dry it. Then to reconstitute, simply wrap it in a wet paper towel and leave it in the fridge overnight or website put it in the microwave for up to 30 seconds.
The easiest way to reconstitute food is with water or broth. I like to weigh my trays before processing them. Then I write the weight and the name of the food on a piece of masking tape and put it on the front of the tray.
Colin Arnason Albert was very responsive and answered any questions or concerns I had. Great product and I’m enjoying using it.
Preydrive.ca Bought this freeze dryer for my wife for her pet food business! She is loving it! Trimleaf is also very helpful!
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Cooked eggs can be freeze dried, but they tend to be rubbery when reconstituted. If you want to freeze dry cooked eggs, I recommend slightly undercooking them and then rehydrating them with boiling water. It will finish cooking them without making them rubbery.
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You can choose to season meat either before or after the freeze drying process. I prefer to season cooked meats before processing and leave raw meat unseasoned. Then the meat can be seasoned later before it’s cooked.